Saturday - 9/28/2024

We bring the Neapolitan pizza experience right to you! We take  pride in  using only the finest ingredients, including fresh dough made  from  imported Italian flour, San Marzano tomatoes, and high-quality   mozzarella cheese. Our pizzas are hand-stretched and baked in ovens  that  reach upwards of 900 degrees Fahrenheit, resulting in a perfectly   crispy crust with a tender, chewy interior.  

Old Arthur's is unique in that the recipes for these products were first formulated over 160 years ago by our great-great-grandfather, one of America's original Pitmasters, Arthur Watts. They have since  been  guarded and passed down through our family over five generations.  The inimitable flavor continues to win praise from consumers and contest judges alike. As you sample it, know that you are experiencing authentic barbecue, as it was first enjoyed in the early United  States.

We are a family run business providing authentic tamales to farmers markets around Chicagoland. 

Cross-continental cuisine is on full display at Karajo Chow Down! They offer a diverse menu inspired by Peruvian cuisine and international flavors. Indulge in their mouthwatering Smash Burger or the vibrant flavors of their Peruvian-Style Stir  Fry!

Our lobster is from Maine, but we are from Chicago, and this is How Chicago Does a Lobster Roll!

Belarus is a full service boutique catering company in Highland Park specializing in custom menus & events, from Ethnic to Elegant. Their friends and clients loved their Latin food so much that they got a food truck so they can bring authentic Arepas, Empanadas and more to any festival or neighborhood party!

Authentic Chicago Red Hots along with some with a gourmet twist! 

We bring original flavor of Tamil Nadu. Our special's Parotta with Chicken Curry, Kothu Parotta, Rava Dosa, Thalapakattu Briyani & Hyderabadi Dum Briyani.

We are grateful for the participation of our friends at Patina Wine Bar, an upscale wine bar and retail wine shop with locations in the heart of Uptown Park Ridge and Mount Prospect offering small plates, flatbreads and desserts along with a full wine, beer and spirits list for guests to enjoy! They also recently opened a Wine Shop in the McHenry River Walk!   They are available for private and semi-private events. They have regular tastings, wine club events, wine, spirit and beer dinners.

Triple Scoop’d Ice Cream is located right in the heart of Park Ridge,  Illinois. We use Capannari ice cream to offer a variety of treats 

Stewarts' Cheesecakes makes cheesecakes with quality ingredients and homemade taste.  Each cheesecake is made with love.  Whether you need a single cheesecake or catering for more than 100 guests, let Stewarts' Cheesecakes help you elevate your celebration!

Our famous Italian Ice is made fresh daily at each location. With  a  rotating selection of over 95 mouthwatering flavors, we’re  practically  guaranteed to have your favorite!  

 "We are a family owned business that believes in making freshly  popped popcorn with ingredients you can feel good feeding to your family  and friends. Our #1 seller, kettle corn, is made with just 4  ingredients: corn, corn oil, pure cane sugar, and salt." 

Our famous Italian Ice is made fresh daily at each location. With  a  rotating selection of over 95 mouthwatering flavors, we’re  practically  guaranteed to have your favorite!  

The recipes are original from Oaxaca like my mom Maria Ines used to made them every Sunday Families dinners.

The techniques what  we use in the process to make our sauces are the same that the old  peoples and small villages used to practice 100 of years ago and they are the same techniques the were passing from grandmas to mothers and mothers to daughters for generations.

Old Arthur's is unique in that the recipes for these products were first formulated over 160 years ago by our great-great-grandfather, one of America's original Pitmasters, Arthur Watts. They have since  been  guarded and passed down through our family over five generations.  The inimitable flavor continues to win praise from consumers and contest judges alike. As you sample it, know that you are experiencing authentic barbecue sauce, as it was first enjoyed in the early United  States.

Stogie Tobacconist was founded by Robert Pooler Jr in January 2020. After 15  years of cigar reviews and research Robert decided it was time to launch  his own cigar brand and boutique cigar company. With a wealth of  knowledge and years of experience Stogie Tobacconist was born. With  opulence for all cultures, Stogie Tobacconist offers hand rolled cigars  with premium blend tobacco from sweet to bold imported from Costa Rica, Dominican Republic, and Nicaragua. Thank you for your business!

Mikerphone Brewing is a family-owned small craft brewery located in Elk Grove Village, Illinois. Founded as from a passion for home-brewing, Mike and Lisa Pallen started the concept of a brewery inspired by music out of their basement. In 2015, Mikerphone Brewing was awarded Best New Brewery in Illinois by Ratebeer as well as One of the Best New Breweries in the World by Beer Advocate Magazine.

Who are we? A small microbrewery with a taproom that turns out award-winning barrel-aged beer, rotating styles, and varieties. Three guys that turned their vision of opening a small community brewery into reality. What is Black Horizon? A straightforward concept: Every business wants to be in the black eventually, and that’s on our horizon. Black Horizon is about bringing every facet of beer culture, community, and people together to celebrate what we all love: handcrafted artisan beer.

The first of its kind in Illinois to establish brewing and distilling roots under a single roof, Maplewood has been producing finely crafted beer and spirits out of Logan Square since 2014.

We specialize in classic Belgian and contemporary American beer styles that emphasize hop flavor, not hop bitterness. 

Whether a crisp refreshing Pilsner, a Trappist-style ale, hoppy pale, Imperial IPA, hoppy Belgian or American Stout — you’ll find something to satisfy you at Haymarket Brewing. Our brewmaster Pete Crowley has won over 75 local, national and international brewing awards.

More Brewing Company is a craft brewery located just West of Chicago in Villa Park, IL. We specialize in juicy IPAs, sours and  stouts.

Sketchbook is passionate about exploring traditional recipes--hefeweizens, saisons, pilsners, and stouts for example--while also changing it up and exploring hybrids. You can almost always count on finding some lower alcohol beers in our Tap Room, where you can sample via flights or sipping small pours.

An Independent Craft Brewery, was born, in 2013, on the near west side of Chicago on Hubbard Street (near Hubbard’s Cave), with the quest of making fine Belgian inspired ales for all beer lovers.   

Une Année has expanded it’s offerings over the years with an emphasis on fruited and unfruited American Wild Ales (read: Sour Beers).  In 2017, the brewery moved to neighboring Chicago suburb, Niles, IL, and expanded to include a taproom. 

Hubbard's Cave Brewery was developed as an alternative to Une Annee's Belgian Style Ales. Producing American Style ales, primarily imperial stouts and Hubbard’s Cave signature Fresh IIPAs, Hubbard’s Cave is a refreshing addition to the Une Année Family. Named after the Chicago Hubbard Street traffic tunnel on Interstate 90/94, next to where the brewery was born, Hubbard’s Cave has quickly grown to produce some of their most popular offerings.  

Located  in the Village of Schiller Park, Illinois, Short Fuse Brewing Company  is a production brewery and taproom with a full kitchen. We  craft our beer on a 30 barrel brewhouse and 30 barrel fermentors. We  also will feature a large barrel program for aging beers. In addition,  we are one of a few breweries in Illinois to feature two 30 barrel foeders. A Foeder is a giant oak vat typically used to age wine, but  recently beer breweries have started using them.

INSPIRED BY PRE-PROHIBITION TIMES, THE GOLDEN AGE OF SPIRITS. EXPERIENCE OUR HANDCRAFTED, SMALL-BATCH SPIRITS, BORN IN THE HOME OF  TEMPERANCE. MADE OF EQUAL PARTS, CRAFT AND COURAGE AND ALWAYS 100% GRAIN-TO-GLASS. EXPERIENCE OUR AWARD WINNING, SMALL-BATCH, ARTISANAL  WHISKEYS. BORN FROM LOCALLY SOURCED GRAINS, AGED IN AMERICAN OAK BARRELS AND BOTTLED IN AMERICAN MADE GLASS BOTTLES, WE BOLDLY CLAIM 100% GRAIN-TO-GLASS. 

Wolf Point Distilling is a Chicago-based craft distillery specializing in high-quality, small-batch spirits. Each spirit is inspired by famed stories from Chicago history, with detailed, hand-drawn illustrations that bring these tales to life on the bottle. We craft small-batch bourbon, rye whiskey, gin, vodka, and specialty infusions. Each spirit is methodically designed on a smaller scale to ensure quality and taste.

Start with the finest grains grown on the best soils the earth has to offer. Add water naturally filtered by the limestone aquifer found deep under those same soils. Then complete the task by handcrafting a distilled spirit using the same hands of the fifth generation farmers who grew that grain. They know the land, their ingredients, and what it means to pay attention to detail. Blend together using equipment and know-how forged in the rolling hills of Kentucky. Add a little patience. 

Two Eagles Distillery, founded in 2017, is the passion project of three friends with a thirst for finely crafted spirits and a simple belief that quality matters.  We’re very proud to be the first Distillery in Mount Prospect, a near suburb of Chicago, Illinois. Beginning with our  flagship offering, 100 Mile Vodka®, Two Eagles is focused on creating  the highest quality spirits and beverages, sourcing local ingredients and listening to the wants of our clients and the community.

Chicago Cane Cooperative is one of the first worker-owned spirits  producers in the world. We focus on the creation of rum-based spirits  that inspire collective action toward a more sustainable and transparent  liquor industry. 

A favorite for all occasions, Lamau Arak is 100 proof and distilled six times for the smoothest tasting, anise flavored drink on the market today. Some of America’s top chefs use arak for cooking and somoliers use it as a base for some of the most intriguing cocktails. Join the traditionalists and the modern food and drink professionals and try Lamassu Arak.

Broda is based on a generational Polish family recipe. The recipe has been handed down from generation to generation. Broda uses four real ingredients: Lemons, raw Michigan honey, ginger, and 7x distilled vodka. It has no preservatives or additives, and of course it’s made locally! It's terrific served straight on ice, heated up as a hot toddy, in tea, as a spritz (prosecco) or sangria (white or red wine), and makes a mean summer shandy (with a light beer).

We’re a craft distillery in Skokie, IL, specializing in small-batch distillations of your favorite spirits. Our goal is to bring you imaginative twists on the classics, using the best ingredients available. By focusing on small runs of each spirit, we can easily adapt our recipes to find the perfect blend. Join us for our spirited adventure, and come visit us at our distillery and tasting room!

Party like it's the end of the World!  Bikini Island packs an Atomic explosion of flavors: Blue Razz Explosion, Citrus Charge, Watermelon Blast or Nuclear Pineapple. 100 calories! Nuclear flavor!

Coffeehouse and distillery cultures collide with Kentucky Coffee  —a premium coffee-flavored whiskey, bottled and  distilled in  Kentucky. The 66-proof whiskey features real coffee and silky maple and  vanilla notes for a taste that is coffee-forward with a smooth whiskey  finish. “Kentucky Coffee unites the best of two consumer favorites:  coffee  and whiskey. It creates an unmatched, timeless taste that takes  you back  to simple and special moments around the campfire with loved  ones.” 

Fiestoso Mezcal comes from 90 years of family tradition and values. We believe in traditional artisanal mezcal processes without chemicals or foreign yeasts. Fiestoso is farmed, produced, and bottles in the Sierra Madre Mountains in Téul de Gonzáles Ortega, Zacatecas.

Experience the perfect blend of bold coffee flavor and smooth liqueur. Crafted with the finest dark roasted coffee beans and premium spirits, this is a delightful addition to your coffee cocktail repertoire. Come sample Bellissimo Chicago Chocolate Liqueur. Preorder available through Patina Wine Bar in Park Ridge. Make sure you pick up your Sampling Passport for our last event of the season on Saturday, September 28th!

We are grateful for the participation of our friends at Patina Wine Bar, an upscale wine bar and retail wine shop with locations in the heart of Uptown Park Ridge and Mount Prospect offering small plates, flatbreads and desserts along with a full wine, beer and spirits list for guests to enjoy! They also recently opened a Wine Shop in the McHenry River Walk!   They are available for private and semi-private events. They have regular tastings, wine club events, wine, spirit and beer dinners.

Unpossible Mead is a hidden gem just off Route 66 in quiet downtown Dwight, IL.  Since 2018, we have racked up dozens of awards for our meads.  We focus on full-flavored session meads as well as traditional and barrel aged meads. Our tongue in cheek trademark is “Booze from Bees.” We know booze doesn’t actually come from bees :)

ERIS was inspired by the Greek goddess known for causing mayhem. As the story goes, Eris threw the golden apple of discord into a party that she wasn’t invited to, creating chaos as everyone scrambled for its beauty. As cider makers in a city of over 100 breweries and women in a male-dominated industry, we know what it’s like not to be invited to the party. That’s why we focus on inclusivity, approachability, and accessibility in everything we do. 

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Elevate your space with handcrafted whiskey barrel decor from Beafinishedwoodart. Shop new arrivals and unique bottle shelves for a touch of rustic charm.

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The work of Park Ridge artist Edward W. Coyne.

A Local  Park Ridge Band 

Park Ridge's own Fingers of Lightning

Known for their Classic Rock to Country and a little of everything in between.